• La Poda Tempranillo
    • Origin
    • D. O. Ribera del Duero

    • Type of wine
    • Red

    • Grape variety
    • Tempranillo

    • Serving temperature
    • 12º - 14ºC aprox.

    • Production process
    • Vines of 12 to 15 years of age, sourced from parcels located in the Valladolid and Quintanilla areas near to the winery. Hand harvested. Grapes transported to the winery in 300kg picking bins. It carries out fermentation in stainless steel tanks, with temperature control and cold maceration,

    • Ageing
    • Ageing in oak barrels

  • image


    Deep ruby red.

  • image


    A combination of the complex aromas of bottle ageing, sweet spices and delicate toasted notes.

  • image


    Well structured as well as being rounded, silky and complex with a long, delicious finish .

About the brand

La Poda

To take care of the vine, to express the varietal typicity, to obtain a fruit full of health and quality.


About the winery

Bodegas y Viñedos Viña Mayor

Since 1986, experience and contemporary spirit in the Ribera del Duero's "Golden Mile".

GET TO KNOW Bodegas y Viñedos Viña Mayor
  • 470

    HA. of controlled and owned vineyards

  • 8.000

    French and American oak barrels

  • 1.8

    million litres of barrel capacity