FERMENTADO EN BARRICA
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- Origin
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D. O. Rueda
- Type of wine
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Blanco
- Grape variety
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Verdejo
- Serving temperature
- Production process
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Selection of grapes from old vines, located in the most iconic areas of Rueda: some with typical gravelly soils, rich in calcium and magnesium, which provide a mineral character and body in the mouth; and others at higher altitude, more slate-based soils and with a slightly different Verdejo clone that provides a greater variety of complex aromas.
- Ageing
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After monitoring ripeness, the grapes are harvested by hand, first thing in the morning, in small 15 kg crates. The grapes pass along a selection table with only the best bunches used. The must was extracted using gentle pressing, and a cold clarification was carried out to clean and stabilize the must before alcoholic fermentation in oak barrels, where it was left on its lees for 8 months.
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colour
The wine appears bright yellow in colour, with golden highlights.
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aroma
Very elegant aromas with mineral notes. Citrus notes, grapefruit, combined with creamy and bready notes.
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Flavour
Intense, powerful, expressive with great balance between fruit, acidity and oak. Great varietal expression. Rounded, full of flavour, with a long finish.
About the brand
Caserío de Dueñas
GET TO KNOW Caserío de DueñasAbout the winery
Finca Caserío de Dueñas
A historic winery surrounded by almost 300 hectares of vineyards in Villaverde de Medina, a prestigious area of the D.O. Rueda.
GET TO KNOW Finca Caserío de Dueñas-
375
Ha. in size
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295
Ha. of vineyards
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3
styles of white wine
